Flames, Comedy and Banter are all part of the experience at Otani. The chefs prepare the food in front of your eyes while you dine around Japanese Hibachi-style tables. Flames shoot up to the sky and cooking utensils beat up a musical rhythm as the chef ricochets shrimp tails in their 12 inch hats. And of course there is the food... the delicious smell and sound of the sizzle. It is a pleasure for many of the senses.
Special : $30 per person
Including : Appetizer soup, salad, lomein,
vegetable, shrimp, main meal, dessert, tax and tip (
all inclusive )